First I mixed together the dry ingredients: flour, sugar, baking powder, baking soda, salt; and added in the chocolate and peanut butter chips.
Pretty easy , right? I poured the batter into some muffin liners then sprinkled some sugar on top of each one before popping them in the oven; I was hoping this would give them that sugary crust you see on muffins in Starbucks, Au Bon Pain, etc!
|But where is the chocolate?!|
|PS - the sugary crust sort of worked... next time needs more sugar!|